Granulated Soya Protein (GSP)
Defatted soya beans with final texture as granules, suitable as a meat substitute or supplement. A high-protein, meat-like texture made from defatted soya flour. It's a sustainable plant-based protein alternative
Uses
- Meat extenders
- Vegan/vegetarian products
- Protein-rich snacks and meals
Benefits
- Cost-effective meat substitute
- High digestibility
- Great for bakers and food processors
